Woodford Food & Beverage
Not verified by restaurantPallergen Menu updated May 14, 2026
We’re starting with gluten-free labeling and plan to add more allergens soon.
Before ordering, please tell your server about any food allergies or dietary restrictions. They can confirm which dishes are safe for you and flag possible cross-contact in the kitchen.
Menu Key
Entrees
Pan Roasted Atlantic Salmon
GFJasmine rice and sweet peas, grilled asparagus, garlic lemon sauce, fresh herbs
Roast Half Chicken
GFlemon, parsley, garlic, capers, haircot vert, buttered new potatoes
Garden Vegetable Pilaf
CBGF/DFJasmine rice & harissa chickpea pilaf, black lentils, kale, roasted garlic yogurt crema, feta cheese, fresh herb & candied black sesame
Casco Bay Mussels & Fries
CBGFwhite wine, shallot, garlic, parsley, butter, lemon, baguette
Hors d'oeuvres - cheese, pate, etc.
Steak Tartare
CBGFraw egg yolk, grilled sourdough bread
Classic Deviled Eggs
GFDijon mustard, bacon, smoked paprika, pickled mustard seeds, chives
Duck Liver Pate
CBGFgrilled sourdough, cornichons, port wine soaked dried cherries, whole grain mustard
Hors d'oeuvres - seafood
Maine Oysters on the Half Shell
GF16/32
Hors d'oeuvres - vegetables & salads
Pickled Vegetables
V/GFselection of pickled veggies
Beets, Citrus & Baby Greens
GFMarinated beets, shaved fennel, seasonal citrus, baby greens, honey-fennel vinaigrette, lemon yogurt dressing
Bibb Salad
CBGFBoston Bibb lettuce, shaved radishes, grated blue cheese, buttered croutons, creamy black pepper dresssing
Want more labels at Woodford Food & Beverage?
Gluten-free items are labeled on this menu. Tell us which allergens you'd like to see labeled next and we'll notify you when they're live.