The Honey Paw
Not verified by restaurantPallergen Menu updated September 1, 2026
We’re starting with gluten-free labeling and plan to add more allergens soon.
Before ordering, please tell your server about any food allergies or dietary restrictions. They can confirm which dishes are safe for you and flag possible cross-contact in the kitchen.
Menu Key
Apps
BLUEFIN TUNA TARTARE
GFscallion kimchi, gochujang, cucumber, nori, shiso, sesame
Large format
HALIBUT COLLAR
can be made shellfish/soy/dairy/gluten freelemongrass chili sambal, tamarind, jaew, lettuces, herbs, pickles, grilled bread, sticky rice
Noodles
PAD MEE KORAT
GFturmeric rice noodle, braised beef, lime, carrot, peanut, cilantro
KHAO SOI
can be made soy/gluten freeegg noodle, smoked lamb, coconut curry, mustard greens, jalapeño, lime, crispy noodles
Rice
MAPO DOUFU
GFjasmine rice, Heiwa tofu, fermented black bean, spicy Szechuan chili, mushroom, peanuts
Salads + sandos
LITTLE GEMS
GFmiso green goddess, pickled radicchio, farm vegetables, puffed wild rice, crispy shallots
Snacks
NAPA KIMCHI
GFASSORTED PICKLES
GFSpecials
BROILED ENGAWA/TORO
GFcorn, ginger scallion chili crisp, kohlrabi, coriander
BLUEFIN CRUDO
GFshimeji conserva, mayu, pickled mustard seeds
HALIBUT CEVICHE
GFcarrot amazake, caramelized crab, jalapeño, hakurei, cilantro
FARM TOMATO SALAD
GFwok-charred corn, fava bean, cucumber, basils, dill, tomato xo
TOM KHA MUSSELS
can be made gluten freecoconut galangal broth, lobster, herbs, grilled bread
Want more labels at The Honey Paw?
Gluten-free items are labeled on this menu. Tell us which allergens you'd like to see labeled next and we'll notify you when they're live.