6 pieces

Chunks of homemade cheese made with low fat milk, rolled in chickpeas flour, deep fried (6 pieces)

Boneless pieces of chicken. Marinated in a special sauce, barbecued in tandoor on hot coals, served with bed of lettuce

Braised chicken in a savory tomato, ginger, garlic, and herb sauce, with your choice of spiciness

Tender boneless pieces of Tandoor chicken sautéed with ginger, onions, and garlic in a sauce made with tomatoes, different spices, and exotic herbs

Fresh shrimp in a robust onion and tomato base sauce of ginger, garlic, coriander, and other herbs

Shrimp sautéed with hot indian spices in a curry sauce with potatoes. From brave men of Madras

Served on a flavorful bed of spiced spinach and light cream

Shrimp with creamy sauce and nuts

Haddock Fish marinated and cooked tomato base sauce and light cream

Fish in a robust onion and tomato base sauce of ginger, garlic, coriander, and other herbs

Fish sautéed with hot indian spices in a curry sauce with potatoes

Fresh Fish with green peppers, onion, tomatoes, and Indian spices

Seasonal fish marinated in spices, roasted in Tandoor, then sautéed with ginger, onions, garlic, and spices in a tomato sauce with green pepper and herbs

The favorite dish of emperor Shah Jahan, The creator of the Taj Mahal. Shrimp charbroiled and then sauteed in fresh herbs and cooked in a sauce of tomatoes and light cream

Fresh shrimp with green peppers, onion, tomatoes, and Indian spices

Cubes of fish marinated in garlic, onions, and Indian spices. sauteed with chopped tomatoes and shredded coconut in creamy sauce

Selected chicken pieces sauteed with Basmati Rice, Vegetables, nuts, raisins, Garnished with cilantro

Fresh Shrimp sauteed in butter with saffron flavored Basmati rice, nuts, raisins, and vegetables, garnished with fresh herbs

Long grain Basmati rice sauteed with fresh vegetables in a blend of exotic herb and Indian spices

Boiled pieces of juicy lamb sautéed with steamed Basmati rice, vegetables, Indian spices, cashews, raisins, and exotic herbs

Saffron flavored Basmati Rice sautéed in butter (choice pieces of lamb, chicken, shrimp) almonds, vegetables, cashews & raisins; garnished with cilantro. (serves two)

Spring half chicken marinated in yogurt and freshly ground Indian spices, roasted in Tandoor over slow fire. Served on a bed of lettuce, garnished with cilantro

Tender boneless chicken pieces of white meat marinated in yogurt, herbs, and indian spices, roasted in Tandoor over slow fire

Soft lamb sauteed in thick curry sauce. We will tailor spiciness to your taste

An ancient recipe of ground lamb, peas, coriander, and ginger

Tender young lamb with green pepper, onions, tomatoes, and Indian spices

Super hot and savory

Fresh lamb In robust onion and tomato base sauce of ginger, garlic, coriander and other herbs

Lamb cubes cooked with yellow lentils in thick curry sauce

Cubed pieces of lamb sauteed in special mild sauce, with almonds, cashews, and raisins. A Mughlai delight

Juicy pieces of lamb boiled in Indian spices, mixed with spinach sauce and flavorful Indian spices

Cubes of lamb marinated in oriental Indian spices, sautéed with chopped tomatoes, shredded coconut in creamy sauce

Boneless cubes of tender young lamb cooked in a curry sauce with ginger, garlic onions, and Indian spices. Garnished with shredded fried potatoes

Fresh lamb in a robust onion and tomato's base sauce of ginger, garlic, coriander and other herbs

Soft lamb sautéed with ginger, onions, and garlic in a sauce made with tomatoes, different spices and exotic herbs. Simply fantastic

Deliciously spiced seasoned fresh lentils, tomato & chicken broth

Shredded Coconut Soup made with whole milk, cream, nuts, sweets and Indian spices

A traditional soup made with split peas & lentils subtly flavoured with Indian spices, garnished with cilantro