
Pallergen Menu updated September 1, 2026
We’re starting with gluten-free labeling and plan to add more allergens soon.
Before ordering, please tell your server about any food allergies or dietary restrictions. They can confirm which dishes are safe for you and flag possible cross-contact in the kitchen.
Thai tea flavored burnt basque cheesecake topped with mixed berries
glass noodles, Chinese chive, shallot, salted daikon, bean sprout, minced tofu, wrapped in a thin Thai egg omelet with a side of raw bean sprouts, lime, ground peanuts, and chili flakes
tofu, broccolini, red pepper, zucchini, green beans, summer squash, Thai basil, garlic, shallot, galangal, red chili with a side of jasmine rice (Vegan and Gluten Free)
braised beef with a salty sweet panaeng curry, aromas of Thai basil and lime leaf topped with coconut cream. Jasmine rice on the side *Not shellfish free
braised chicken, salty sweet panaeng curry, aromas of Thai basil and lime leaf topped with coconut cream. Served with jasmine rice
Marinated and grilled ribeye, Nam Jim Jaew glazed, beef tallow and garlic fried rice, fresh herbs
glass noodles, Chinese chive, shallot, salted daikon, bean sprout, minced tofu, wrapped in a thin Thai egg omelet with a side of raw bean sprouts, lime, ground peanuts, and chili flakes
Grilled sticky rice seasoned with soy, pepper, scallion, garlic (Vegan and Gluten Free)
Grilled salted pork belly, scallions, with a Thai tamarind dipping sauce
Beek skewers seasoned in ginger, garlic, soy, lime leaf, lemongrass
Grilled seasoned shrimp with a chili garlic lime dipping sauce
Grilled and served with a chili garlic lime dipping sauce
Grilled tofu in a sweet teriyaki sauce topped with sesame seeds. (contains gluten) *If requested gluten free it will come with sweet chili sauce instead of Teriyaki*
Grilled sticky rice seasoned with soy, pepper, scallion, garlic (Vegan and Gluten Free)
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Mussels cooked in curry broth with sticky rice on the side
Marinated pork skewers with house crispy shallots and Thai-northern style young pepper relish. (shellfish free) OUT OF STOCK
Apples, shrimp, roasted coconut, fried shallots, roasted peanut, sweet + sour dressing
Green papaya and carrots mixed with shrimp, tomato, green bean, cabbage, ground peanut, saw cilantro, tamarind fish sauce dressing. add rice vermicelli noodles for $2
Chicken soup with shiitake mushroom, tomato, herbal coconut milk, lime, scallion, cilantro, palm sugar, tamarind (shellfish free)
Gluten-free items are labeled on this menu. Tell us which allergens you'd like to see labeled next and we'll notify you when they're live.