Pallergen

India Palance

Not verified by restaurant

Pallergen Menu updated April 21, 2026

Indian565 Congress St, Portland, MEView full menu
Filter by allergen

We’re starting with gluten-free labeling and plan to add more allergens soon.

Menu Key

GFGluten-free as served.

Appetizers

CHICKEN TIKKA

GF
$11.00

Boneless pieces of chicken. Marinated in a special sauce, barbecued in tandoor on hot coals, served with bed of lettuce

PANEER PAKORA

GF
$6.00

Chunks of homemade cheese made with low fat milk, rolled in chickpeas flour, deep fried (6 pieces)

PAPADAM

GF
$5.00

6 pieces

Bahare murg

BUTTER CHICKEN

GF
$20.00

Tender boneless pieces of Tandoor chicken sautéed with ginger, onions, and garlic in a sauce made with tomatoes, different spices, and exotic herbs

CHICKEN CURRY

GF
$18.00

Braised chicken in a savory tomato, ginger, garlic, and herb sauce, with your choice of spiciness

Bay of bengal cuisine

Coconut Fish

GF
$20.00

Cubes of fish marinated in garlic, onions, and Indian spices. sauteed with chopped tomatoes and shredded coconut in creamy sauce

FISH CURRY

GF
$18.00

Fish in a robust onion and tomato base sauce of ginger, garlic, coriander, and other herbs

FISH DO PIAZZA

GF
$19.00

Fresh Fish with green peppers, onion, tomatoes, and Indian spices

FISH MASALA

GF
$20.00

Haddock Fish marinated and cooked tomato base sauce and light cream

FISH VINDALOO

GF
$18.00

Fish sautéed with hot indian spices in a curry sauce with potatoes

MAHI-E-AAB

GF
$20.00

Seasonal fish marinated in spices, roasted in Tandoor, then sautéed with ginger, onions, garlic, and spices in a tomato sauce with green pepper and herbs

SHRIMP CURRY

GF
$18.00

Fresh shrimp in a robust onion and tomato base sauce of ginger, garlic, coriander, and other herbs

SHRIMP DO PIAZZA

GF
$19.00

Fresh shrimp with green peppers, onion, tomatoes, and Indian spices

SHRIMP KORMA

GF
$18.00

Shrimp with creamy sauce and nuts

SHRIMP SAAG

GF
$18.00

Served on a flavorful bed of spiced spinach and light cream

SHRIMP TANDOORI MASALA

GF
$20.00

The favorite dish of emperor Shah Jahan, The creator of the Taj Mahal. Shrimp charbroiled and then sauteed in fresh herbs and cooked in a sauce of tomatoes and light cream

SHRIMP VINDALOO

GF
$18.00

Shrimp sautéed with hot indian spices in a curry sauce with potatoes. From brave men of Madras

Biryani

CHICKEN BIRYANI

GF
$20.00

Selected chicken pieces sauteed with Basmati Rice, Vegetables, nuts, raisins, Garnished with cilantro

HOUSE SPECIAL BIRYANI

GF
$33.00

Saffron flavored Basmati Rice sautéed in butter (choice pieces of lamb, chicken, shrimp) almonds, vegetables, cashews & raisins; garnished with cilantro. (serves two)

LAMB BIRYANI

GF
$20.00

Boiled pieces of juicy lamb sautéed with steamed Basmati rice, vegetables, Indian spices, cashews, raisins, and exotic herbs

SHRIMP BIRYANI

GF
$20.00

Fresh Shrimp sauteed in butter with saffron flavored Basmati rice, nuts, raisins, and vegetables, garnished with fresh herbs

VEGETABLE BIRYANI

GF
$18.00

Long grain Basmati rice sauteed with fresh vegetables in a blend of exotic herb and Indian spices

Delhi darbar

CHICKEN TIKKA

GF
$20.00

Tender boneless chicken pieces of white meat marinated in yogurt, herbs, and indian spices, roasted in Tandoor over slow fire

TANDOORI CHICKEN

GF
$20.00

Spring half chicken marinated in yogurt and freshly ground Indian spices, roasted in Tandoor over slow fire. Served on a bed of lettuce, garnished with cilantro

Ghost shere punjab

Butter lamb

GF
$21.00

Soft lamb sautéed with ginger, onions, and garlic in a sauce made with tomatoes, different spices and exotic herbs. Simply fantastic

GOSH DAAL

GF
$20.00

Lamb cubes cooked with yellow lentils in thick curry sauce

KEEMA MUTTER

GF
$20.00

An ancient recipe of ground lamb, peas, coriander, and ginger

LAMB BADAM PASANDA

GF
$21.00

Cubed pieces of lamb sauteed in special mild sauce, with almonds, cashews, and raisins. A Mughlai delight

LAMB CURRY

GF
$20.00

Soft lamb sauteed in thick curry sauce. We will tailor spiciness to your taste

LAMB DO PIAZZA

GF
$20.00

Tender young lamb with green pepper, onions, tomatoes, and Indian spices

LAMB MADRAS

GF
$21.00

Boneless cubes of tender young lamb cooked in a curry sauce with ginger, garlic onions, and Indian spices. Garnished with shredded fried potatoes

LAMB MASALA

GF
$21.00

Fresh lamb In robust onion and tomato base sauce of ginger, garlic, coriander and other herbs

LAMB ROGAN JOSH

GF
$21.00

Cubes of lamb marinated in oriental Indian spices, sautéed with chopped tomatoes, shredded coconut in creamy sauce

LAMB SAAG

GF
$20.00

Juicy pieces of lamb boiled in Indian spices, mixed with spinach sauce and flavorful Indian spices

LAMB VINDALOO

GF
$20.00

Super hot and savory

Lamb with mixed vegi

GF
$21.00

Fresh lamb in a robust onion and tomato's base sauce of ginger, garlic, coriander and other herbs

Soups

COCONUT SOUP

GF
$5.00

Shredded Coconut Soup made with whole milk, cream, nuts, sweets and Indian spices

DAL SHORBA SOUP

GF
$5.00

A traditional soup made with split peas & lentils subtly flavoured with Indian spices, garnished with cilantro

MULLIGATAWNY SOUP

GF
$5.00

Deliciously spiced seasoned fresh lentils, tomato & chicken broth

Want more labels at India Palance?

Gluten-free items are labeled on this menu. Tell us which allergens you'd like to see labeled next and we'll notify you when they're live.