Pallergen Menu updated May 31, 2026
We’re starting with gluten-free labeling and plan to add more allergens soon.
Gluten-free rolls available upon request for $3. Beer Battered Fish & Chips uses Orange Bike Brewing (GF) beer batter.
Orange Bike Brewing (GF) beer batter, fresh haddock pieces fried and served with french fries.
Grilled to order and finished with herb butter.
Freshly picked lobster, sautéed in hot butter, served in hot skillet with lemon.
Fresh off the boat lobsters. Sizes range from 1.25 to 5 lbs. Served with drawn butter and your choice of roasted red potatoes or French fries.
8 oz of ground Angus served with lettuce and tomato on a toasted brioche bun.
Sliced brisket, jalapeño slaw, queso cheese sauce and habanaro pepper bacon jam on a seeded roll.
Seasoned and grilled chicken breast topped with caramelized onions, melted brie cheese and topped with pesto mayo, served on a brioche bun.
Fried or Broiled served with lettuce and tomato on a toasted brioche bun.
Bacon, lettuce, tomato, lobster lightly tossed in mayo on grilled sourdough.
Traditional with DOUBLE the meat. Served on a toasted roll with lettuce.
Lightly folded with mayonnaise. Served on a toasted roll with lettuce.
Romaine hearts, shaved Parmesan cheese, house made herb croutons and Caesar dressing.
Petite greens, blueberries, candied walnuts, red onion, goat cheese and blueberry balsamic dressing.
5 Jumbo shrimp sautéed with a chimichurri sauce.
Locally sourced, fresh and delicious. Served with cocktail sauce, mignonette and lemon.
1.5 lbs of native, locally dug clams. Steamed and served with broth and drawn butter.
Gluten-free items are labeled on this menu. Tell us which allergens you'd like to see labeled next and we'll notify you when they're live.